La mia cucina di Natale
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The book
Christmas is perfect to organize an intrigant and elegant menu, with unique and creative recipes. Follow some tips by Eleonora Miucci and your success will be guaranteed. Elegance and fantasy will enter you kitchen let you prepare tasty recipes for a unforgettable Christmas. Entrée, pasta, main dishes and cakes with a lot of tips to garnish charming dishes. And also something more because the book help readers to decorate their houses with colors and allure. Eleonora Miucci is the protagonist of a new series of books dedicated to charme, good food and beauty in each way.
Data sheet
Product dimensions: 21 x 25 cm
Pages: 128 pages
Cover price: 28,00 €
Date: 2017
Language: Italiano
ISBN: 978-88-99528-30-0
Eleonora Miucci
Eleonora Miucci is an expert in Welcome Art, a Lifestylist and a Food Writer, and she loves bon ton and Etiquette too. Her success started in 2010 when, after a journey in France with Sophie Dudemaine, she decided to dedicate her time to bon ton and to a refined and tasty kitchen. She took part to television programs, she was responsible for columns on national and international magazines, she wrote lifestyle books and she won the prestigious Gourmand Awards. She is the founder of www.ilgalateodimadameeleonora.com and she is considered one of the most influent style writer in Italy. She wrote many books as Invitare con Stile. Il Galateo di Madame Eleonora, Country Charme. Madame Eleonora’s Etertaining e Celebrate Christmas with Madame Eleonora. La mia cucina d’estate is the first book for Trenta Editore on Welcome Art at table.
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