Creatività. Memoria e Territorio – English Version
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THE BOOK
Pietro D’Agostino is one of those chefs who has travelled a lot, working on ships and in hotels, only to return, full of ideas, to his Taormina.
Creativity. Memory and Territory encapsulates his experience abroad and his deep love and respect for his Sicily, which he observes every day from the window of his family home on the Taormina hillside. A series of recipes that offer Sicilian raw materials in an international and sophisticated guise. Four chapters representing the four elements of life: Earth, Water, Fire and Air. Elements that become the undisputed protagonists of these dishes and that represent the beginning of a dialogue with farmers, vine-dressers, fishermen and butchers, the most supreme experts of our territory.
THE CARD
Dimensions: 21×25 cm
Number of pages: 128 pagine
Price: 24,00 €
Year of publication: 2024
Language: English
ISBN: 9791281453-09-8
Pietro D’Agostino
Born in 1972, Pietro D’Agostino was born in Taormina where he attended the culinary academy. After numerous experiences abroad and in Italy, in 2003 he opened his own restaurant, La Capinera, where he expresses all the richness of Sicilian cuisine with intelligent and innovative creativity. In 2008 he was awarded a Michelin star and joined the JRE and Charming Italian Chef. He has numerous experiences as an ambassador of Sicilian cuisine in the world, personally choosing all the ingredients that end up on the table. In 2017, he launched two new projects: an innovative gastronomic container in the heart of Taormina, Kistè, with an easy gourmet formula and an essential cuisine, and his first line of products, available under the Io Pietro D’Agostino brand, directly selected by him.
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